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After School Programs

Winter Session  January 10th – March 21st: Every Thrusday

Time & Location

Jan 10, 2019, 3:15 PM – Mar 21, 2019, 4:15 PM
Hayt Elementary School, w, 1518 W Granville Ave, Chicago, IL 60660, USA


This winter, our chefs-in-training will learn how to make a variety of healthy, delicious and fun recipes including Orange Chocolate Tarts, Zucchini Flat Bread, Avocado Brownies, Asparagus Fries, Veggie Nuggets, Key Lime Pie, Strawberry Danish and more. We will travel across the globe to learn about the cuisine and culture of Mexico, Spain, and Asia. Our little chefs will build on their knowledge of cooking safety and the fundamental cooking techniques including peeling, breading, blending, melting, slicing, dicing, chopping and more.

WHEN: Every Thursday 3:15 pm – 4:15 pm

DATES: January 10th – March 21st, 11 classes